Monday, 17 December 2018
Flying socks and an impossible bridge
I don't miss the stress of the old job, the chest pains, lack of sleep, you know the sort of thing, but I still want a little more. I have tried to throw myself into this job, extra time there without putting in overtime claims etc. One thing I have done is to start running an after school club. 'Why, on Gods Earth, would you want to do that?' I hear you say. Or maybe you don't say, but I am going to tell you anyway.
Over the last couple of years the small people that populate the school have appeared to get used to me hanging around. On gate duty in the morning they expect a high five, in the hall at lunch they expect a high five, if I am doing a roof inspection they want to know how I got up there ( I flew. Like Superman, not like a bird.) The teachers here impart knowledge to these kids every day of the week, apart from Saturday & Sunday obviously, they influence young people in many ways. It may be that these youngsters never realise how they were influenced, or they may, like me, only realise after many years.
We are all the sum of our learning, our experiences and the people we interact with over the course of our lives, be that our parents, teachers, friends etc. I look back over my life and think of the work ethic my parents instilled, the knowledge that teachers instilled etc. I wish I had paid more attention to some, especially my old latin teacher who turned out to be a highly decorated communications expert during World War 2. In my arrogance, maybe, I would like someone, somewhere, sometime in the future, to look back and remember that a certain site manager once told them something that changed their lives. It probably won't happen as I am trying to teach them that engineering can be fun, that Leonardo Da Vinci didn't just paint the Mona Lisa.
We have built a bridge that uses no fixings, bar gravity and friction, to hold it together. We have built catapults that flung a rolled up pair of socks across the classroom. And we have made paper airplanes. We also watched what happens when engineers get it wrong, search for the Tacoma Narrows Bridge on Youtube...
Maybe one day one of these small humans will have a part to play in the human race expanding from this small blue & green planet. And, maybe, they will think back to the time that I tried to explain the difference between kinetic & potential energy, saying ' One day, when you are sitting in class in your next school, your teacher talking about kinetic & potential energy you will think back to being bored to tears by Mr Giant68'
In the meantime, I repair things, clean things, assist teachers with weird projects, set out chairs for nativity plays and get frustrated by some peoples stupidity.
So, is it arrogance? Probably, but it is all I can offer.
Back to my G&T...
Regards
Giant68 :-)
Saturday, 28 April 2018
What is the point...
When I order a super, half-pound burger with extra cheese, bacon, mushrooms, pineapple etc, I want to be able to eat it without having to dislocate my jaw like an egg-eating snake. All that happens is that I get a splat of burger sauce down the front of my shirt and a mixture of grease and cheese in my beard. Now I imagine that somewhere in this world there is someone might have a particular fancy for that but I just get a bit fed up with it.
Many years ago, when I started working for my previous employer, remember them? the ones that cast me on the scrap heap? there was a small Greek kebab shop that used to sell the most marvelous burgers. The bun contained 2 burgers, bacon, cheese, fried egg, chips. Massive. But it was served in a wider bun so that it wasn't a stack the size of the Empire State Building. Some miles from where I live there is a burger van on the top of a hill that serves similar burgers, although you will get dive bombed by seagulls due to the twats that feed them. The Gutbuster burger is a particular favourite...
Faceless health
This is how my doctors' surgery has changed, and probably others as well. It used to be that there would be a receptionist sat at the counter. You would come in and make an appointment with her, or book yourself in for an appointment with her. I don't go to the quacks very often so the change came upon me by surprise. No receptionist. An empty counter and a shut door. A sign tells you to use the touchscreen to book yourself in and if you want some human interaction you must ring the bell. When I first started using this surgery there were two receptionists, one in the morning and one in the afternoon. Now there is a whole team of them, all with the purpose of keeping you away from the doctor and from themselves. I doubt that it is their fault, or their intention, they have work to do and don't want to be disturbed from that task by members of the public distracting them.
But i feel that a doctors surgery is one of those places where you want to see a friendly face. People who are ill may be scared, certainly nervous, over what may be wrong with them. This is where the receptionist was a friendly face with a little compassion and a smile for you, they knew your name and knew whether your appointment was a vital one or just a check-up. Obviously, this was before the time that they were told to keep the great unwashed from the door.
It seems, these days, that it is almost impossible to make an appointment. My surgery will allow you to make an appointment up to 2 weeks in advance... But there are usually none left when you need one. I have been told that I need to phone for an appointment at 2pm on a Tuesday as that is when the next set of appointments become available. 'Become available??!' In the past, the receptionist had a diary for each doctor, she could make an appointment for you a year in advance if you wanted. Why, now in the age of the spreadsheet and online calendars, have we lost this ability? Surely. it should be easier now? We should be able to make an appointment 100 years in the future if we wanted to? The only way I seem to be able to get to see the Dr is if I start phoning at 8am and keep going until I get through. However, I haven't got the time to do this as I am at work and I think my boss wouldn't be happy to see me sitting with the phone in my hand for an hour. And even when I got through it would probably be an automated voice, remember, the door is closed...
Healthcare for the modern times is a faceless thing that will just become less and less human as time goes by.
Sunday, 21 May 2017
Only 16 years till I can retire...
Sunday, 9 October 2016
Gainful employment
This summer, after a period of illness, I was told that I was no longer needed and was duly paid off. This was an interesting time which, if you follow me on Facebook, you would have seen that I labelled #vexit and allsorts of people were following to see the outcome.
After 33 years of continual employment this came as a bit of a shock to the system. All of a sudden I was unemployed. Too young to retire and, it seems, too old to start again. What does a chap do in this situation?
Well, too start with, I have to ‘sign on’. That is an experience in itself. Walking into a job centre for the first time in my life and finding my soul being sucked out of my body as I do so. There is something about the atmosphere of this place, from the pile pile of discarded cigarette butts outside to the slightly grim lighting inside, that is not conducive to a cheery outlook on life. It may be fine for those who have no interest in work an just want to play the system for whatever they can get out of it, but for someone who wants to work it is depressing, to say the least.
On the whole, I am positive. But every other Tuesday the thin veneer of positivity that covers the fear and depression that unemployment brings cracks like the sugary crust on a crème brulee and my will to live stalls. But I am not desperate yet. I am taking my time to find a job that I want to do rather than what I have to do. In a couple of months I will have to apply for any job but for the moment I look to the adage that if you find a job that you love you will never work another day in your life. That job is out there somewhere, I will find it (the crust on my crème brulee is, currently, intact)
In the meantime, starting from #vexit, I move to #vennployment. keep an eye on my Facebook page for further developments.
Regards
Giant68 :-)
Wednesday, 15 June 2016
Friday, 5 June 2015
A Life Less Meaty
Like most of the great challenges in life, it started off as a bet. I was at a bbq at a friends house and posted a picture, on social media, of the 2 giant steaks that we were cooking. To be honest, the picture did them justice, they looked like they had been carved from the haunches of a dinosaur.
Anyway, a friend responded to the sight of said picture by suggesting that we should go vegetarian for a month. If we did, he would donate £100 to charity. Now, myself and my friend are Freemasons, so the logical charity was the Royal Masonic Trust for Girls and Boys. There quickly followed a couple of postings by Masonic friends saying that they would also match that figure. Rob, his name has not been changed to protect his identity, and myself, having imbibed a large quantity of red wine by this time, were laughing and thinking ‘no way!’ and then the RMTGB posted a response saying ‘thanks for your support guys!’
Bugger! There was no real way of backing out now.
So we decided that we would do this idiotic challenge, starting on May 5th, the day after Rob’s birthday. We made sure that at Rob’s birthday bbq we overdosed on meat. Understand that the pair of us are devout carnivores. I have no issue with anyone who wants to be vegetarian, in fact, I now admire them immensely. But this challenge required some thought. It is not as easy to come in from work and chuck something in the oven for dinner when you are on a veggie diet. It requires some planning and thought. It also needs some knowledge of nutrition. I have issues with my kidneys that mean that the normal foods that a vegetarian would eat to get their protein I can’t eat. So straight away I am putting my health at risk, but it is only for a month.
Our first vegetarian meal was at a Masonic dinner. Presented to us under silver domes and revealed with a flourish. I could hardly contain my indifference, and I think that Rob felt the same. It was nice, but we both felt that there was something missing. And this is what we felt about most of the meals we had. We missed the textures and depth of flavour that meat brings to a meal. We tried all the usual stuff, quorn being particularly tasteless unless you put so much in the way of herbs and spices with it that it strips the lining from your throat.
Someone did suggest a meat replacement from a vegan shop, peppered vegan ‘steak’. I went to this shop and found what appeared to be two dog turds in a plastic tray covered with clingfilm. But, any port in a storm, I gave them a go. There was so much chilli on it to give it flavour and it had the texture of, what I would imagine to be, dog turd.
In amongst all this we were being teased, polite word, mercilessly by other Masons with pictures of rare steaks, bacon, sausages, burgers etc being mailed and texted to us, it is surprising that we did not turn to cannibalism. But donations came in. We set up a PayPal account for people to donate to, and we were willing to accept cash and cheques. At the end of all this we raised over £1000.
As far as I can tell the only benefit I can see from changing to a vegetarian diet is that I was more regular, if you know what I mean, and it was more satisfying. The food itself always left something to be desired. Neither of us felt better for it, probably because we were drinking more beer and eating more puddings. Fortunately there is no meat in chips and cake! We had some fun along the way with reprisals against those who took the p%$$, and we raised loads of money. Would we do it again?
Good God! No!
I admire anyone who makes that choice, to be a vegetarian, but I am a meat eater, a carnivore. And that is what I will be until I die, which according those vegetarians will be soon.
Myself and Rob thank all those who donated for their generosity and the money raised has been gratefully received and will be faithfully applied.
Regards
Giant68 :-)
PS. We finished the challenge with a steak. Rare & bloody.










